Food trades: how to reduce the use of plastic products?

Good to know

The Directive of 5 June 2019 on the reduction of the impact of certain plastic products on the environment aims, in particular, to eliminate ten or so single-use plastic products, such as cutlery, plates and straws. , goblets. This Directive will be transposed in Luxembourg. To prepare the draft Waste Bill, the Ministry of Environment, Climate and Sustainable Development implemented the "Null Offall Lëtzebuerg" campaign.

As part of your job as a restaurant owner, you will have to reduce the use of plastic products in your business in the future. So, participate in this event and ask your questions to companies that have already implemented Good Practices and Practical Solutions.
Goals
The objective of the information session is to propose solutions to reduce the use of plastic products in your business.
Target audience
This event is aimed in particular at restaurant owners.

Program
12:00
Welcome and sandwich-lunch
24:15
Welcome word
Anne Majerus, Technical and Economic Advisor, Chamber of Trades
12:20
Regulatory context: Directive of 5 June 2019 on the reduction of the impact of certain plastic products on the environment, "Null Ofall Lëtzebuerg" strategy
Administration of the Environment (aev)
12:35
Solutions To Reduce The Use Of Plastic Products In The Restaurant Sector
IMS project "Zero Single use Plastic"
Feedback from experiences
Nancy Thomas, Director, & Anaïs Michel, Waste Reduction Management Project Manager, IMS Inspiring More sustainability
12:55
Feedback from Sodexo on the use of ecobox
Laurence Graff, Marketing and Communication Director, sodexo
1:10 p.m.
Sodexo Good Practices on Reducing the Use of Plastics
Laurence Graff, Marketing and Communication Director, sodexo
1:25 p.m.
Questions answers
1:40 p.m.
Closing remarks
Anne Majerus, Technical and Economic Advisor, Chamber of Trades
1:45 p.m.
end

Additional information
This event is part of the "Betriber & Emwelt" cycle, where the "Environmental Research and Innovation" (ERIN) department of the Luxembourg Institute of Science and Technology (LIST), together with the Environment Administration ( AEV), offers companies and public structures in Luxembourg a series of information sessions on topics related to the Environment.

Automagically translated from French